The word of the winegrowers
A wine that fruit expresses itself with frankness and personality. A
wine for pleasure !
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Grape variety: Cabernet
Sauvignon
Output: 40 hl/hect.
Middle adge: 20 years
Soil: clay like calcareous
Density : 5000
Management:
In the vineyard: Green covercrop, high
trellis, distubbing , thinning out the leaves, manual harvest
naturally maintained grass.
In the cellar: selection on sorting table,
destemming, long maceration with controlled temperature, punching cap
down
No fining, no
filtration |